Subway Franchise

http://www.findarticles.com/p/articles/mi_m1264/is_3_30/ai_55010356

WHEN DESIREE PARKER OPENED a Subway sandwich shop last October in her native Buffalo, New York, the enterprising 22-year-old not only joined the ever-growing ranks of the self-employed but she also became one of the youngest Subway franchise owners in the nation. In addition to clocking up to 60 hours a week managing her establishment, Parker stays busy as a full-time student at Canisius College, where she is studying hotel management. She's also the mother of 3-year-old NaTania. Like many teenagers, Parker got her start in the food-services industry by rising up the ranks in a local Burger King. What makes her different is that she used her five years of insider's knowledge as a springboard into entrepreneurship.

http://www.bizquest.com/findafranchise/franchise/detail.asp?franchise_id=10994

Subway Restaurants is...
The largest submarine sandwich franchise in the world-with over 17,500 individually owned restaurants in 74 countries. As of year-end 2001, Subway displaced McDonald's as the largest fast-food chain in the United States and Canada.
Outpacing the quick-serve food restaurant industry in average with unit volume growth with double-digit sales increases. In the past two years Subway has experienced unprecedented growth, breaking franchise sales records with more than 2,000 franchises sold worldwide in 2001 alone!
An established system with low investment, wide brand recognition and proven operational procedures, which keep Subway out ahead as the number one franchise in all categories for 10 of the past 14 years according to Entrepreneur magazine

http://www.europeanfranchising.net/franchise/Subway-Sandwiches/Poised-for-worldwide-growth/1115

Aiming to open another 2,800 SUBWAY restaurants throughout the world in 2006, the sandwich chain is poised for tremendous growth around the world. SUBWAY's European Regional Director Kevin Graham reports
Continuing to celebrate its 40th year in the quick-serve restaurant industry, with more than 25,000 locations in 84 countries, the SUBWAY?® chain is poised for tremendous growth around the world. In 2005, the SUBWAY?® chain opened more than 2,400 locations, which represents an impressive 3.5 million square feet of additional retail space leased in one year. The chain's target for 2006 is to open another 2,800 SUBWAY?® restaurants throughout the world.

http://www.franchise-international.net/franchise/Subway-Sandwiches/Subway-reaches-27000-units/1824

Subway has announced the launch of its 27,000th worldwide location, which was opened on 17th January in London, UK by multi-unit franchisees Vishal Kakar and Farris Al-Naqeeb. "The continued growth of this amazing brand is a testament to the strength of its product and the attraction to those who wish to own and operate their own business," says Kevin Graham, Regional Director for Europe, Israel and South Africa. "The chain has grown in popularity by offering low start-up costs, ease of operation and healthier menu options."

http://www.bison.com/press/pr1-21-03subway.html

Subway Restaurants Named Number One Franchise

MILFORD, Connecticut (January 21, 2003) - The Subway restaurant chain has been named the number one franchise opportunity for 2003 by Entrepreneur Magazine in its 24th annual Franchise 500 rankings.
The Franchise 500 rankings are the most comprehensive franchise rankings in the world, and this year represents the 11th time in the past 15 years that this prestigious honor has been awarded to the Subway restaurant chain.


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